Chec Aperitiv

        
                                     Ingrediente : - 200 g faina
                                                            - 6 oua
                                                            -100g masline fara samburi
                                                            -100g masline verzi umplute cu gogosar sau simple
                                                            -400 g sunca (sau carnat ,salam ,parizer ,sunca de curcan )
                                                            -150g branza feta (sau telemea) 
                                                            - 1 ardei rosu murat
                                                            -1 ardei verde
                                                            -100g de cascaval
                                                            -200 ml lapte
                                                            -4 linguri de ulei
                                                            -1 lingurita praf de copt
                                                            -sare si piper dupa gust
                        Modul de preparare :- Sunca +ardeii + maslinele se taie in cubulete. Cascavalul si branza feta se dau prin razatoarea mare. Fina se amesteca cu praful de copt . Ouale se bat spuma cu mixerul si se amesteca cu laptele +branza feta +  cascavalul ,adaugam faina si amestecam bine ,peste aluatul obtinut se adauga sunca +maslinele +ardeii+uleiul,se amesteca bine si se condimenteaza cu sare si piper .Se unge o tava cu unt si se tapeteaza cu faina sau hartie de copt si se coace checul in cuptorul preincins pana cand se rumeneste ,aprozimativ 45-50 de minute .
                      Se serveste cald sau rece in functie de preferinta ! Sincer noua ne place numai cald :P